Autumn Healthy Menu 12 October – 16 October

Monday
12 October

Lunch

Cabbage stuffed with meat tomato sauce
ThymeToBe Vegan: Vegan stuffed cabbage tomato sauce

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Dinner

Couscous

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Tuesday
13 October

Lunch

Chicken Colombo with butternut
ThymeToBe Vegan: Vegan colombo with butternut

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Dinner

Sauteed pan-fried vegetables

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Wednesday
14 October

Lunch

Potato salad, pecan nuts, pomegranate, cinnamon, pear

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Dinner

Meat pie
ThymeToBe Vegan: Vegan pie

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Thursday
15 October

Lunch

Roasted flower cabbage beetroot hummus and chickpeas

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Dinner

Cauliflower curry

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Friday
16 October

Lunch

Shrimp and sesame soba noodle
ThymeToBe Vegan: Tofu and sésame soba

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Dinner

Pot au feu
ThymeToBe Vegan: Vegan pot au feu

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